Posts Tagged ‘Cookbook’

Healthy Exchanges Cookbook (Plastic Comb) Review You know the drill: to lose those extra pounds that have been adding up, you resolve to follow a plan of rigorous exercise and strict dieting. You stick with it for a week or two, then–just when you’re breaking out the celery sticks and rice cakes for lunch–somebody shoves a chocolate brownie under […]

Cooking Healthy with a Food Processor: A Healthy Exchanges Cookbook (Healthy Exchanges Cookbooks) (Paperback)

More than 200 Healthy Exchanges® recipes for healthy, tasty, and easy dishes-all made using a food processor. Today’s food processing machines are more versatile, affordable, and easier to use than ever before. And now is the time for readers to discover-or rediscover-the healthy goodness and time-saving convenience of their food processors. Even the cook who’s […]

The “I Can’t Believe This Has No Sugar” Cookbook (Paperback)

The Joslin Diabetes Quick and Easy Cookbook: 200 Recipes for 1 to 4 People (Paperback) Review If you have diabetes or cook for someone with diabetes, and you have a busy life, this cookbook will solve several problems for you. All 200 recipes follow the low-fat, high-fiber, moderate-protein guidelines, and all can be prepared in 30 minutes or less with familiar ingredients from your pantry or supermarket. These recipes […]

Fix-It and Enjoy-It! Diabetic Cookbook: Stove-Top and Oven Recipes-For Everyone! (Paperback)

No need to deprive anyone with diabetes of good food! Cook from Fix-It and Enjoy-It Diabetic Cookbook: All-Purpose Recipes-to Include Everyone! and everybody will be happy. This chock-full cookbook offers more than 500 recipes for stove-top and oven, all appropriate for persons with diabetes. What’s more-these dishes, with their reduced fats and carbs, are healthy […]

The All-Natural Diabetes Cookbook (Paperback)

From Publishers Weekly Starred Review. Operating under the premise that “fresh is best,” registered dietician Newgent offers a wealth of terrific, healthy ideas for diners of all stripes. With an emphasis on the classics, Newgent offers ingenious tips to cut fat and cholesterol, like using silken tofu to emulsify the Hollandaise sauce for her Eggs […]

Delicious Diabetic Recipes: The Gourmet Cookbook for a Healthy Life (Hardcover)

Review “Healthy gourmet food isn’t an oxymoron,” says Dr. Rani Polak, a Hadassah medical doctor and cordon bleu chef. Nor should you have to go out of your way to make special dishes to be eaten only by a diabetic child or adult, Dr. Polak insists. The entire family will ask for seconds when you […]

Busy People’s Diabetic Cookbook (Busy People’s Cookbooks) (Spiral-bound)

Busy People’s Diabetic Cookbook is the answer for everyone who wants to eat healthier without sacrificing what is most important to them – delicious flavor! These recipes are not just for those people with diabetes, but everyone in the family can enjoy these healthy and well-balanced recipes. Diabetes is becoming a national epidemic. The number […]

The Diabetic Dessert Cookbook (Paperback)

Review Over 100 recipes created for diabetics by a nutritionist focus on snacks and treats which rely on artificial sweeteners and sugar substitutes. The focus on snack sweets as well as the usual cakes and candies assures that diabetics have appropriate sweets for munching as well as traditional after-meal applications. — Midwest Book Review SWEET […]

Taste of Home Down Home Diabetic Cookbook (Hardcover)

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